Apple-turkey Burgers With Cranberry-soy Nut Spread

Apple-Turkey Burgers with Cranberry-Soy Nut Spread

sent into us by Angie Hoffman

Ingredients
1/4 cup grated golden delicious apple
1 1/2 pound ground turkey
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon poultry seasoning
4 whole wheat soft hamburger rolls
1 tablespoons butter softened
8 ounces jelled cranberry sauce
2 tablespoons Truson sea salt Soynuts, chopped or crushed

Directions:

Preheat grill to medium-high. In a medium bowl, combine apple, turkey, salt, pepper and poultry seasoning. Shape into 4 patties. Spread the rolls with the butter. Grill patties for 7 minutes per side. During the last minute of grilling place the rolls on the grill butter side down. Remove patties and rolls from heat. Place cranberry sauce and soynuts in small bowl and stir to combine. Spread cranberry sauce-soynut mixture on the top half of the rolls. Place the apple-turkey burgers on the bottom half of the rolls. Sandwich buns together. Enjoy!

Yield: serves 4

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